So to get started making this easy chocolate fudge youll need just three ingredients chocolate chips sweetened condensed milk and vanilla extract.
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Ive been making this chocolate fudge for years and every time happens the same thing. I didnt meet any person who could resist this chocolate fudge. Stir in sweetened condensed milk and vanilla. Use almonds or any kind of nut if desired.
Fudged stored at room temperature can last from 7 14 days. How to make chocolate fudge in a pan mix all the ingredients except walnuts and heat. Do not stir again. If needed microwave for another 30 45 seconds.
Stir to blend then bring to a boil stirring constantly. Wrap the cut pieces in parchment paper and store in an airtight container or sealable plastic bag. Stir in the walnuts. Reduce heat and simmer.
Heat gently stirring continuously with a wooden spoon until the sugar has dissolved and the butter has melted. Put the milk sugar and butter in a heavy based saucepan. Grab a 99 inch pan and line it with parchment paper and set that aside. How to store homemade chocolate fudge.
Chocolate orange fudge 44 a simple fudge recipe combining semisweet chocolate chips condensed milk pecans and grated orange peel. Combine sugar cocoa and milk in a medium saucepan. Stir chocolate until all lumps are gone. In the fridge fudge will last 2 3 weeks.
Cook on a slow flame until the mixture thickens and starts moving in a mass soft ball stage. How to make chocolate fudge. Satisfy your sweet tooth with our delicious chocolate fudge recipes from the expert chefs at food network. You can make it different each time add nuts spices different extracts or dried fruits to suit your tastes.
Fudge can also be stored in the refrigerator wrapped and in an airtight container. Fudge is a classic british treat made from combination of butter sugar and milk which is brought to between 1120c and 1150c and left to set.